Lang BBQ Smokers are very popular and almost the standard smokers in the industry. The first Lang smokers were invented in the year 1988 by Ben C. Lang II and now is an icon in the barbeque industry. Lang smokers are being used by professionals, caterers, chefs and restaurants etc.
Smoker cookers are outdoor grills which are used to preserve and cook food by smoking wood. You can even opt for charcoal grills to change the flavor. The key features of Lang smokers are: Reverse Flow Technology, consistent heat temperature, and clean heat perfection.
Every smoker cooker of the Lang BBQ smokers is hand crafted and hand made. The team at Lang can make any kind of customized smoker, as per your requirements. Various criteria like the area where it is supposed to be used, if the user is left-handed, if the fuel requirement is charcoal only, or if you require additional storage, all will be taken care of by the Lang BBQ team.
Lang smokers are special due to the unique design they boast of. They have reverse-flow, an off set fire box and ¼ inch welded steel which provides consistent cooking results. This makes the smokers very popular world-wide. The design and line of the Lang smokers is considered industry standard today. The Lang Smokers are easy to clean and you get tips on how to clean it quickly and efficiently.
Models:
Lang smokers are available in numerous sizes given below:
36”, 48”, 60”, 84”, 108”, Hybrid and Customized Smokers
The 36” & 48” smokers are perfect for barbeque enthusiasts who would want to set up a barbeque in their backyard. The larger models are good when a large crowd is expected. Churches, civic organisations, US Government and military organisations are customers for such models.
The smokers come in various options like Original Patio, Hybrid Deluxe Patio, Hybrid Patio, etc. The 36” smoker can hold around 60-72 pounds of food. The reverse flow heat baffle helps in heating up the smoker faster and retains an even cooking temperature.
There are more variations to choose from in the 84” smoker unit. The models are fitted out with a trailer frame that’s standing on 15 inch wheels and tires. They can be permanently mounted as well, if required. All the handles and prep areas are user friendly. The smokers have heat – dissipating springs, and their heights are comfortable for working on them.
Accessories:
Lang BBQ smokers offer accessories like a BBQ stand alone heat gauge and merchandise like T-shirts, hats and metal signs.
Cooking Classes:
Lang BBQ conducts cooking classes at Q-school which have barbeque smoker cooking. The Q school also undertakes cooking demonstrations at festivals and events. People who enroll for these classes get to cook on Lang BBQ smokers or can even bring their own equipment.
Anyone who is interested in starting their own BBQ business like catering, mobile restaurants or even those who are enthusiastic about barbeque can enroll for these classes. Once you have your requirements sorted, you can get the smoker of your choice or better – get it customized!
